Friday, April 3rd, 2026
Photo by Paige Sutter/The Daily Standard

Dye Easter eggs the natural way:

1. Boil eggs by simmering in boiling water for 12 minutes.

2. Place dyestuff into water, bring to a boil and simmer for 15-60 minutes.

3. Strain dyestuff from the liquid and transfer to a shallow bowl.

4. Pour one tablespoon of vinegar into the mixture per one cup of liquid.

5. Place eggs in mixture, making sure the eggs are covered.

6. Seal jars or cover the bowl and refrigerate for several hours or overnight.

Related online story:
CELINA - With Easter just a hop, skip and a jump away, Peter Cottontail teamed up with The Daily Standard to dye eggs the natural way with food scraps. [More]
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